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Rangeela Omelette

Serves: One Person

Time Taken : Ten Minutes

Ingredients:

2 Eggs

1 Small green chillies Minced

1 Small tomato Minced

1 Small Onion Minced

2 pinch of salt

2 pinch of red chillies or black pepper

Some oil

Method:

Break the eggs in a small bowl and beat them with a fork for a couple of minutes. Add the salt and the red chillies or black pepper as per your taste. Add onions, tomatoes and green chillies as per your taste. Beat the mixture some more.

Heat some oil in a non stick pan till it is smoking. Lower the flame  and pour the egg  mixture in the pan. Wait till it is brown on the frying side and turn it and fry the other side till all the egg is cooked to golden brown. If you like your omelette half done then you will have to take it off the heat sooner.

Serve with butter toast and tea.

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Recipes

These are the 10  links to the recipes found on this Blog. If you missed them some how here they are for your consideration.
DAL

Khichari

Fish Curry

ALOE VERA- Gawar Patha

KER SANGRI PICKLE

RED MEAT

SOYA CHUNKS IN MANCHURIAN SAUCE

RANGEELA OMELETTE

SPICY EGG CURRY

TEA

I am partial to each one of them.I would be happy to hear your opinion about them.

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